HOME | ABOUT US | SUBMIT RESTAURANT | CONTACT
  Sign Up |
    
 
 
 
 
 
 
 
 
 
rkeeper
 
 
  NEWS    
 
Денови на италијанска кујна во Ревиста од 15.09 до 15.10 сите пасти, пици и рижото - 30% попуст !!!
 
  more
 
TURLI TAVA
  How to prepare: Chop meat and fresh vegetable and put it in a pottery saucepan. Add spices, stir and then add cooking oil and water. Don't put too much water, just enough so that the turli tava is soft after cooking. Put the saucepan

  more
SUTLIJASH (RICE PUDDING)
  Ingredients needed: • 4 cups (1 l) milk • 2/3 cup (155 g) sugar • 1 tablespoon unsalted butter • 1 lemon zest strip • 1 cinnamon stick • 6 cups (1.5 l) water • pinch of salt • 1/2 cup (105 g) white rice

  more
LEB (BREAD)
  Ingredients needed • 1 package (1 tablespoon) active dry yeast • 3 1/2 cups flour • 1 1/4 cups warm water • 2 tablespoons olive oil • 1 teaspoon salt • 1/4 teaspoon sugar How to prepare: In a mixing bowl,

  more
TAVCHE GRAVCHE
  Ingredients needed: • 500g of bean • 1 onion • 100ml of cooking oil • 2-3 pieces of red dry capsicum • pepper, salt, flour, parsley, mint How to prepare: Wash the bean and leave it to stay

  more
AJVAR
  Ajvar pronounced: eye-vaar Ajvar is popular appetizer or side dish made of roasted paprika, ripe tomatoes, and even string beans can be combined into ajvar. Ajvar is a seasonal dish in Macedonia,

  more
WINE BASIS FOR BEGINNERS
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking

  more
HOW WINE IS MADE ?
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking ...

  more
CHAMPAGNE AND SPARKLING WINE
  Champagne is a region of France, and only wines which come from this region can properly be called "Champagne". Similar drinks from the rest of the world should be called "sparkling wines". Champagne's signature bubbles were included by accident! Back in the 1700s ...

  more
TIPS FOR GETTING INTO WINE
  Many people who were not raised in a wine drinking family decide they want to start drinking wine in their adult years, both because it adds a lovely flavor to meals and because of the health benefits. How do you get started with healthy wine drinking?

  more
Send your recipe
  info@restorani.mk

  more
 
 
  MOST VISITED
Restaurant Gradina
Restaurant Amigos
Restaurant Ragusa 919
Restaurant Bure Etno Club
Restaurant La Tana
 
ragusa919
 
  Recommended wines
SAUVIGNON BLANC 2008

Limpid bright yellow wine with green tones.

Comlex fruity aroma of citrus and tropical fruits


 
HOME | ABOUT US | SUBMIT RESTAURANT | CONTACT
  © Copyright 2006-2012 www.restorani.mk, All Rights Reserved.