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СТИЛОВИ НА ПОСЛУЖУВАЊЕ ХРАНА
Ако не сте навлегле подетално во оваа тема или посебно не сте се заинтересирале, сигурно никогаш нема да се сетите дека има повеќе од два вида сервирање на храна
 
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BUREK WITH WHITE CHEESE
  Burek • 1 pkg dry yeast • 1/4 c lukewarm water • 1/4 tsp sugar • 3 1/3 c all purpose flour • 1/2 tsp salt • 3/4 c lukewarm water • 1/2 melted butter Filling • 9 eggs (slightly beaten)

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MUSAKA
  Musaka pronounced: mou-sah-kah Peel and slice an aggplant in 1/2 in. pieces. Salt and let stand 20 min. Drain. Dip pieces in flour and fry in hot oil. Meanwhile, cook 1/2 c rice in 1

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AJVAR
  Ajvar pronounced: eye-vaar Ajvar is popular appetizer or side dish made of roasted paprika, ripe tomatoes, and even string beans can be combined into ajvar. Ajvar is a seasonal dish in Macedonia,

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SARMA VO LOZOV LIST(STUFFED GRAPE LEAVES)
  Ingredients: • 1 lb. beef and pork, ground together • 2 onions • 1 egg • 1 t salt • 1/2 t pepper • 1/4 c rice • washed grape leaves How to prepare: Fry onions in hot corn oil.

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BAKLAVA
  Baklava is a heavy dessert mainly served in winter. Average Macedonian family makes it 2-3 times a year, but in the pastery all over Macedonia it is served during the whole year.

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WINE BASIS FOR BEGINNERS
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking

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HOW WINE IS MADE ?
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking ...

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CHAMPAGNE AND SPARKLING WINE
  Champagne is a region of France, and only wines which come from this region can properly be called "Champagne". Similar drinks from the rest of the world should be called "sparkling wines". Champagne's signature bubbles were included by accident! Back in the 1700s ...

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TIPS FOR GETTING INTO WINE
  Many people who were not raised in a wine drinking family decide they want to start drinking wine in their adult years, both because it adds a lovely flavor to meals and because of the health benefits. How do you get started with healthy wine drinking?

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Send your recipe
  info@restorani.mk

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