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Денови на италијанска кујна во Ревиста од 15.09 до 15.10 сите пасти, пици и рижото - 30% попуст !!!
 
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TAVCHE GRAVCHE
  Ingredients needed: • 500g of bean • 1 onion • 100ml of cooking oil • 2-3 pieces of red dry capsicum • pepper, salt, flour, parsley, mint How to prepare: Wash the bean and leave it to stay

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PASTRMAJLIJA - MACEDONIAN PIZZA
  How to prepare: Soak the yeast and after a while put it into flour and prepare the paste. Divide the paste into 4 equal pieces. Use rolling tin to make each of these pieces thin and flat.

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BUREK WITH WHITE CHEESE
  Burek • 1 pkg dry yeast • 1/4 c lukewarm water • 1/4 tsp sugar • 3 1/3 c all purpose flour • 1/2 tsp salt • 3/4 c lukewarm water • 1/2 melted butter Filling • 9 eggs (slightly beaten)

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SELSKO MESO
  How to prepare: First do the meatballs and include a piece of ground onion salt, pepper and spices. Then cut the pork into small pieces and fry it on oil, add the ground onion and fry it together. After they

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MUSAKA
  Musaka pronounced: mou-sah-kah Peel and slice an aggplant in 1/2 in. pieces. Salt and let stand 20 min. Drain. Dip pieces in flour and fry in hot oil. Meanwhile, cook 1/2 c rice in 1

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HOW WINE IS MADE ?
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking ...

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TIPS FOR GETTING INTO WINE
  Many people who were not raised in a wine drinking family decide they want to start drinking wine in their adult years, both because it adds a lovely flavor to meals and because of the health benefits. How do you get started with healthy wine drinking?

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WINE BASIS FOR BEGINNERS
  Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking

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CHAMPAGNE AND SPARKLING WINE
  Champagne is a region of France, and only wines which come from this region can properly be called "Champagne". Similar drinks from the rest of the world should be called "sparkling wines". Champagne's signature bubbles were included by accident! Back in the 1700s ...

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