Home About Us Contact     Search   www.restaurants.com.mk Welcome to the English version of Restaurants.com.mk / Restorani.com.mk. Find the best restaurant to your taste in Skopje, Ohrid, Bitola and other cities in Macedonia. First and only one web page for the best restaurants in Macedonia !!! www.restaurants.com.mk   Menu National restaurants International and national club restaurants International restaurants Italian restaurants Mexican restaurants Chinese restaurants Mediterranean restaurants Pizza restaurants Catering Services Pub Restaurants Hunting restaurants Vegetarian restaurants Fish restaurants Wine Bar     Bon Ton Honor your reservation Don't hog your table If you don't like where you're seated, speak up! Bring your kids, but keep them in line Put your cellphone on vibrate If the food isn't to your liking, say so, politely and immediately Life's too short to drink bad wine Communicate dietary restrictions carefully and early Don't even think about leaving a penny tip to show your scorn for a disappointing experience Spread the good cheer     Recommended Restaurants     Macedonian Wines   Pork meat   Restaurant Lira Beefsteak in sauce   Restaurant Balkanika National hors d'oeuvre   Restaurant Nacional Quesadillas   Restaurant Amigos Kadaif (oriental,sweet made of pastry,nuts,syrup)   Restaurant Old House Pork tenderloin in prune sauce   Restaurant Day and Night     News Либерализирање на законот за пушење Угостителите доставија предлог до власта како да го либерализираат ригорозниот закон за забрана за пушење, се бара: -Простор за пушачи најмногу до 50% од капацитетот наменет за гости. Доколку локалот е помал од 100 метри квадратни, сопственикот да одлучи дали ќе биде за пушачи или не. Сопственици на дискотеки, казина сами да ... [more]   CABERNET SAUVIGNON reserve 2006   Alexandria red cuvèe       Macedonian Cuisine Sarma Vo Lozov List (Stuffed Grape Leaves) Ingredients: • 1 lb. beef and pork, ground together • 2 onions • 1 egg • 1 t salt • 1/2 t pepper • 1/4 c rice • washed grape leaves How to prepare: Fry onions in hot corn oil. Add meat and fry until meat is well done. Cool mixture slightly and then add egg, rice, seasoning and a spring of dill chopped fine... [more] Musaka Musaka pronounced: mou-sah-kah Peel and slice an aggplant in 1/2 in. pieces. Salt and let stand 20 min. Drain. Dip pieces in flour and fry in hot oil. Meanwhile, cook 1/2 c rice in 1 1/2 t salt. In same skillet in which eggplant was fried, add 2 chopped onions. Fry until soft. Add 1 lb. ground beef and pork mixed. season. Pu... [more] Sutlijash (Rice Pudding) Ingredients needed: • 4 cups (1 l) milk • 2/3 cup (155 g) sugar • 1 tablespoon unsalted butter • 1 lemon zest strip • 1 cinnamon stick • 6 cups (1.5 l) water • pinch of salt • 1/2 cup (105 g) white rice • 3 egg yolks • ground cinnamon for garnish • almonds for garnish, optional How to prepare: In a s... [more] Selsko Meso How to prepare: First do the meatballs and include a piece of ground onion salt, pepper and spices. Then cut the pork into small pieces and fry it on oil, add the ground onion and fry it together. After they become red, add the tomatoes (or the ketchup), the mushrooms, the smoked meat and the small meat balls. Add spices, s... [more] Burek with white cheese Burek • 1 pkg dry yeast • 1/4 c lukewarm water • 1/4 tsp sugar • 3 1/3 c all purpose flour • 1/2 tsp salt • 3/4 c lukewarm water • 1/2 melted butter Filling • 9 eggs (slightly beaten) • 1/2 lb crumbled feta cheese • 3 TB melted butter Butter a large round pan (15-16 in) and set aside. Prepare yeast with 1... [more]     Wine culture Tips for Getting Into Wine Many people who were not raised in a wine drinking family decide they want to start drinking wine in their adult years, both because it adds a lovely flavor to meals and because of the health benefits. How do you get started with healthy wine drinking? First off, it would be impossible for me (or any other 3rd party) to tell y... [more] Champagne and Sparkling Wine Tips Champagne is a region of France, and only wines which come from this region can properly be called "Champagne". Similar drinks from the rest of the world should be called "sparkling wines". Champagne's signature bubbles were included by accident! Back in the 1700s, wine was supposed to be flat, like most wine is today. Bubb... [more] How Wine is Made Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking it, appreciating the craft of the winemaker, and in the wine's stimulation to our taste buds. And... [more] Wine Basics for Beginners Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking it, appreciating the craft of the winemaker, and in the wine's stimulation to our taste buds. And... [more]     ©Copyright 2007-www.restorani.com.mk, All Rights Reserved.