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| Recommended Restaurants |
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Macedonian Wines |
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| News |
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| Либерализирање на законот за пушење |
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Угостителите доставија предлог до власта како да го либерализираат ригорозниот закон за забрана за пушење, се бара:
-Простор за пушачи најмногу до 50% од капацитетот наменет за гости. Доколку локалот е помал од 100 метри квадратни, сопственикот да одлучи дали ќе биде за пушачи или не. Сопственици на дискотеки, казина сами да ... |
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| Macedonian Cuisine |
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| Macedonian coffee |
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Мacedonian Kafe
• 4 heaping t (Turkish coffee)
• 3 heaping t sugar
• 1-1/2 c water
Bring water to a boil in a coffee pot or small saucepan. Meanwhile, put coffee, sugar and 1 T water in a cup and blend. When water boils, pour in coffee mixture and bring to a boil again. Turn off heat, let it settle and serve immediately.... |
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| Pastrmajlija - Macedonian Pizza |
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How to prepare:
Soak the yeast and after a while put it into flour and prepare the paste. Divide the paste into 4 equal pieces. Use rolling tin to make each of these pieces thin and flat.
Chop the meat. Add salt. Put the meat on top of each piece of pasta and spread it. Put lard on the meat and (optionally) add pepper. Put ... |
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| Zelnik |
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How to prepare:
Prepare the paste: divide it into two pieces and then each piece divide into 10 equal pieces. Make a "kora" of each piece. "Kora" is a thin peace of paste made by rolling tin. Spread some oil on each "kora" and put one "kora" on another until you use 10 for one big "kora" and the other ten for another big kora... |
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| Ajvar |
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Ajvar
pronounced: eye-vaar
Ajvar is popular appetizer or side dish made of roasted paprika, ripe tomatoes, and even string beans can be combined into ajvar. Ajvar is a seasonal dish in Macedonia, always made in late summer and early autumn, just after the paprika harvest, when many households also can or bottle their own ... |
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| Leb (bread) |
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Ingredients needed
• 1 package (1 tablespoon) active dry yeast
• 3 1/2 cups flour
• 1 1/4 cups warm water
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/4 teaspoon sugar
How to prepare:
In a mixing bowl, combine yeast with 1 1/2 cups of flour. Combine water, oil, salt, and sugar and add to yeast mixture. Bea... |
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| Wine culture |
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| Tips for Getting Into Wine |
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Many people who were not raised in a wine drinking family decide they want to start drinking wine in their adult years, both because it adds a lovely flavor to meals and because of the health benefits. How do you get started with healthy wine drinking?
First off, it would be impossible for me (or any other 3rd party) to tell y... |
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| Champagne and Sparkling Wine Tips |
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Champagne is a region of France, and only wines which come from this region can properly be called "Champagne". Similar drinks from the rest of the world should be called "sparkling wines".
Champagne's signature bubbles were included by accident! Back in the 1700s, wine was supposed to be flat, like most wine is today. Bubb... |
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| Wine Basics for Beginners |
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Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking it, appreciating the craft of the winemaker, and in the wine's stimulation to our taste buds. And... |
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| How Wine is Made |
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Each of us is evolving in our personal cultural experience. Perhaps you too have come to the place where you're ready to experience more adventure as a connoisseur. There is culture in wine. It can be found in the ritual of drinking it, appreciating the craft of the winemaker, and in the wine's stimulation to our taste buds. And... |
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